The VacMaster VP215EU is a full chamber machine, idealy suited to commercial kitchens and chefs looking to explore the possibilities of Sous Vide cooking and vacuum sealing. 

Utilising full stainless steel construction and a powerful oil driven motor, the VP215EU is our most popular chamber unit. 
Featuring per second control on vacuum time, sealing time and dwell, the digital controls make for easy and simple usage.

The lid has a micro switch that triggers the vacuum cycle as you close the lid, allowing for fast and effecient opperation. The control panel is full digital and very easy to navigate and adjust vacuum time for different foods. It is also adjustable for sealing time to catter for differnt bag grades. From 40 micron right up to 110 micron frequently used by butchers. 
A dwell function rounds out the controlls and allows thick liquids such as stews and marinades to fully equalize with the vacuum chamber before sealing.

Like all VP series, vacmaster utilises a piston driven nuematic sealing bar with twin seals. This has several advantages. A twin seal means if one seal is compromised by liquid or food, there is a back up seal to keep the contents under vacuum.
Secondly a nuematic driven seal bar means that even with low pressure vacuum, the heat seal is consistant and not reliant on the internal vacuum pressure. 

 

VacMaster range of commercial chamber vacuum sealer is distributor in Australia. Freshield provide full warranty and service. 

 

To order and for more information on VacMaster in Australia please click link below: 

www.freshield.com.au